Ham & Turkey Panini Melt

A simple yet delicious panini filled with ham, turkey and american cheese!

Ingredients
8 slices Artisan Or White Bread (good Quality Or Homemade)
½ pounds Deli Turkey, Sliced Thin
8 slices American Cheese
½ pounds Deli Honey Ham, Sliced Thin
¼ cups Dijon Mustard
¼ cups Butter, Softened

Preparation
Start by preheating your panini grill or a large skillet to medium high heat. Take one piece of bread and place desired amount of turkey on top. Top turkey with 2 slices of American cheese. Top cheese with desired amount of honey ham. Take another piece of bread and spread about 1/2 tablespoon of Dijon mustard. Lay the piece of bread, mustard side down, onto the ham. Spread 1/2 tablespoon of butter on each side of the sandwich. Place the sandwich on your panini grill or skillet and cook for about 2 - 3 minutes or until cheese is melted.